Flag This Hub

Jamaican Banana Fritters Recipe

By


Have one.  Delicious
See all 7 photos
Have one. Delicious
Source: Chris eddy111

I really enjoy the recipes that have been passed on to me from my mom. This is one of them. I hope that you will enjoy it as much as I do.

This recipe is a way to use bananas that no one wants to eat because they have become brown and will continue to sit there until they get tossed.

Cook Time

Prep time:
Cook time:
Ready in:
Yields: 12-18 depending on size
Source: Chris eddy111

Ingredients

  • 3 very ripe bananas
  • 1 cup flour
  • 1/4 cup sugar
  • 1 teaspoon vanilla
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1/4-1/2 cup milk/water depending on thickness of mix
  • optional 1 dash (pinch) nutmeg (secret ingredient) don’t overdue very strong spice
  • 1/2 cup vegetable oil/olive oil, for frying
  • Mixer/ hand blender/Potato masher if doing by hand
  • Measuring cup/spoons
    Source: Chris eddy111
    Source: Chris eddy111
    Source: Chris eddy111
    browning nicely
    browning nicely
    Source: Chris eddy111
    can't wait
    can't wait
    Source: Chris eddy111

    Instructions

    1. Mash up bananas in a bowl until smooth.
    2. Add sugar, vanilla, baking powder, salt, nutmeg and continue to mix until smooth and easy to pour. It should not be runny.
    3. Add flour, milk/water and continue mixing.
    4. If content is stiff or too thick, add a small amount of water- less is best- mix again until smooth.
    5. turn burner under frying pan on med heat until hot. Add enough oil to fry several fritters.
    6. Use a large spoon to scoop some of the batter into the oil. The same principles for making pancakes apply but make small ones so that they will fry quickly.
    7. Brown each side until cooked. Keep heat at a level where they won’t burn easily.
    8. For that extra sweet tooth sprinkle cinnamon sugar on top or honey or enjoy it just the way it is. Yum!!
    Cast your vote for Jamaican Banana Fritters

    Comments

    dohn121 2 years ago

    These look great, Chris! I gotta try these! Thank you very much for this.

    Jerilee Wei 2 years ago

    I'm bookmarking this one, they look so yummy I wish I had seen this hub before I went to the grocery store.

    Chris Eddy111 2 years ago

    dohn~ my daughter (she's 10)made these and yep, they're good. Hope you like them when you do try them.

    Jerilee~ We like them too much. Thanks for your comment.

    Gina Barbiero 2 years ago

    Thank you, Chris. These look so good. I'm headed out to Saturday Market for bananas right now!

    Chris Eddy111 2 years ago

    Lol, something prepared a little different for you.

    SoftCornHippo 2 years ago

    I just made a banana cream pie because I have too many ripe bananas - now I can make these too! Thanks for the great recipe!

    Chris Eddy111 2 years ago

    SoftCornHippo ~ Mmmmm, that sounds yummy too.

    Patti Ann 2 years ago

    Wow - these look delicious. I'm going to try these for sure. This is the first time I've heard of banana fritters.

    Mama Sez 2 years ago

    Wow, your daughter is a pastry chef in the making :) These look like banana pancakes...love them :)

    Chris Eddy111 2 years ago

    That's true, eh. Yeah, she really love to cook and bake.

    callmefoxxy 2 years ago

    hey, where's my sample? Those look darn tasty!

    callmefoxxy, my pen is a mighty sword!

    Micky Dee 2 years ago

    Will you make those when we go to Jamaica? They won't make my butt swell up will they? A woman with a big butt is okay but I'm a 100 years old and it gets hard carrying my butt up hills. Butt- if you make them I'll add them to my butt.

    Chris Eddy111 2 years ago

    callmefoxxy~ come over I'll make that for ya.

    Micky~ sure, for you and with your butt always on that bike I'm sure no way that's getting big.

    Submit a Comment
    Members and Guests

    Sign in or sign up and post using a hubpages account.



      Like this Hub?
      Please wait working